SATS Catering Technical Store Inventory Control System (CTSICS)
Outline
The Situation
The Store Operation Overview
Store Information
Motivation
A computerized database system is needed
The Solution: SATS Catering Technical Store Inventory Control System
Analysis and Design
Supporting forces: Databases
Summary of what we have now:
Design of CTSICS
Function Layer Overview
Database Layer Overview
How databases support Function groups
Interface Design
Sample Interface
Implementation
Login/Access Control
Menu Implementation
Operations Function Group Implementation
Tables Function Group Implementation
Maintenance Function Group Implementation
Reports Function Group Implementation
Implementation Tools
Miscellaneous Issues
Conclusion
What we have achieved ?
Recommendation for future work
PPT Slide
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